RibbSeal

Sealant

Product Information

Product Description

RibbSeal is a high-quality and high-elastic sealing product to seal or repair joints in construction and industry. This sealant is based on hybrid technology and hardens through humidity to a rubber that remains permanently high-elastic. RibbSeal is very suitable for sealing movement joints between concrete, (natural) stone, masonry, steel, stainless steel, coated and anodised aluminum, plastic, PVC, wood, glass.

Properties

Application

Easy to apply with caulking gun.

Consumption & Packaging

Usually 8 – 9 m1 per 600 ml
Box of 12 sausages each 600 ml

Technical Information

Technical Data

Base
MSP
Slump
< 2 mm ( ISO7390)
Density
1,46 g/ml
Skin formation time
16 min. (23°C / 55% R.H.)
Curing through (24 hours)
+/- 2 mm (23°C / 55% R.H.)
Shrinkage
nil
Max. movement capacity
25%
Temperature resistance after curing
-40°C / +100°C
Mechanical values
2 mm film
Shore A-hardness
30 (DIN53505)
Modulus 100%
0,45 Mpa (DIN53504)
Tensile strength
1,00 Mpa (DIN53504)
Elongation at break
450% (DIN530504)
Application conditions
min. 5°C / max. 40°C
HS Code
32141010

Project Detailing

Surface Preparation

Excellent Adhesion of RibbSeal

01

RibbSeal typically adheres well to various substrates even without the use of a primer.

Pre-Treatment for Porous Surfaces

02

Prior to applying RibbSeal on porous surfaces, it’s recommended to pre-treat them with a CorrFill Primer.

Conduct Adhesion Test

03

Before applying RibbSeal, it’s essential to conduct an adhesion test on the substrate.

Sustainability & Storage

RibbSeal has a shelf life of 18 months, provided that boxes are properly closed and stored frost-free, not in direct sunlight, between 5°C and 25°C.

Additional Products

Additional Products

RibbFill Control Coat

Gastight coating for walls and ceilings

RibbFill Store Coat

Gastight coating for seams, dilatations and cracks

Projects

Do you want to know where
we apply our coatings ?

Quality

We strive to work with high-quality products and safe working methods.